Join us on an international culinary tour, bring back some classic dishes with our retro revival, or explore some decadent desserts with our range of exciting cookery courses.
Taking place in our professional training kitchens and led by our highly skilled chefs, the York College Cookery School offers a fantastic range of courses that can either introduce you to home cooking or develop your skills to produce restaurant standard dishes.
Our courses are made up of a range of one-day and 5-week courses, designed to help you build on your culinary skills and confidence in the kitchen.
Cookery School: Introduction to Pastry and Desserts
Cookery School: Advanced Pastry and Desserts
Cookery School: Healthy Eating on a Budget
Cookery School: Round the World Cooking
Cookery School: Sustainable Cooking
