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Professional Chef student Lisa McNally put her baking skills to good use, making 18 impressive sponge cakes with various toppings and fillings for the St Leonard’s Hospice Autumn Fair.

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Sarah Atkinson, Community Fundraiser at St Leonard’s Hospice said: “We are grateful to Lisa for all her hard work. Her lovely cakes looked great on our cake stall and contributed to the final total raised at the Autumn Fair.”

Lisa, from Malton, is studying a Professional Chef diploma at York College, only last month she was named ‘Vocational Student of the Month’ for her commitment and dedication to her studies, as well as for the additional support she freely gives to students on lower level courses.

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